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Menu
BREAKFAST
– until noon
Organic porridge oats, blood orange, cardamom yoghurt,
pomegranate molasses, pistachio brittle (D, NPI, SE) – 8
In-house coconut & rose granola, Greek yoghurt, sour
cherry compôte, raspberries, cacoa nibs (D, NA, NH, NW, NPE) – 9
Organic scrambled eggs, buttered greens, chives, Tartine organic sourdough toast (D, E, W) – 9
+ O’Neill’s bacon (SU) – 3.50
All day breakfast
Smoked salmon, pickled fennel, organic poached eggs, dill & sumac creme fraiche, blood orange & smoked almond dressing, house rye soda bread (D, E, F, NA, W) – 15.5
Mango & pineapple smoothie bowl, In-house coconut, cardamom & rose granola, cashew butter, fresh blueberries, toasted coconut (NA, NH, NPE, NW, P) – 12
Sautéed wild mushrooms, white bean & miso spread, coriander pesto, tensterstem broccoli, cashew rayu, Tartine organic sourdough (NC, SE, S, W) – 15
+Organic poached egg (E) 1.75
Lunch
– From noon
Soup, in-house soda bread (ask your server) (C, D, W) – 7.5
See our specials board, or ask your server about our daily specials (C, D, E, F, M, N, O, P, S, SE, SU, W)
Plates
Tandoori spiced halloumi, curried hummus, lemon yoghurt, crispy leeks, pickled chili, organic fried egg, masala peanuts, Tartine organic sourdough (D, E, P, SE, W) – 16.5
Garlic & fenugreek flatbread, spiced cauliflower bhaji, cauliflower & tahini purée, pumpkin seed relish, pomegranate, coriander (SE, W) – 15.5
Shawarma spiced lamb mince, harissa yoghurt, mojo verde, pickled & crispy shallot, organic fried egg, hazelnut dukkah, Tartine organic sourdough (D, E, NH, SE, W) – 16.50
Sandwich
(Served on Tartine organic sourdough)
See our specials board, or ask your server about our sandwiches
Add soup – 3
Gluten free bread available + 0.5
Sides
+ any side -3.50
O’Neill’s bacon (SU)
O’Neill’s sausage (SU, W)
Two organic eggs (E)
Green salad
Avocado
Curried hummus (SE)
Toasted organic sourdough bread with butter (D, W)
Halloumi fries(D) + 2
Smoked Salmon (F) + 1
*Last orders 3.45pm
In-house coconut & rose granola, Greek yoghurt, sour cherry compôte, raspberries, cacoa nibs (D, NA, NC, NH, NPE, NW) – 9
Mango & pineapple smoothie bowl, In-house coconut & rose granola, cashew butter, fresh blueberries, toasted coconut (NA, NC, NH, NPE, NW) – 12
Organic scrambled eggs, Gochujang ketchup, cashew & sesame rayu, scallion yoghurt, pickled chili, Tartine organic sourdough (D, E, NC, W, SE) – 13.5
+ O’Neill’s bacon (SU) – 3.50
Sautéed wild mushrooms, white bean &
miso spread, coriander pesto, tenderstem broccoli, cashew rayu, Tartine organic sourdough
(NH, S, SE, W) – 16
+ Organic poached egg (E) – 1.75
,
Tandoori spiced halloumi, curried hummus, lemon yoghurt, crispy leeks, pickled chili, organic fried egg, masala peanuts, Tartine organic sourdough (D, E, P, SE, W) – 16.5
Smoked salmon, pickled fennel, organic poached eggs, dill & sumac creme fraiche, blood orange & smoked almond dressing, house rye soda bread (C, D, E, F, M, W) – 16
Shawarma spiced lamb mince, harissa yoghurt, mojo verde, pickled & crispy shallot, organic fried egg, hazelnut dukkah, Tartine organic sourdough(C, D, E, F, M) – 16
Spiced sugar waffles, apple compote, miso caramel, ginger & vanilla custard, brown butter crumble, Chantilly cream (D, E, W) – 13.5
+ millionaire’s streaky bacon – 4
Sides
+special side
Millionaire’s bacon (SU) – 4
Smoked salmon (SU) – 4.5
Halloumi fries(D) – 5.5
+any other side – 3.5
O’Neill’s bacon (SU)
O’Neill’s sausage (SU, W)
Two organic eggs (E)
Toasted Tartine organic sourdough with butter (D, W)
Buttered greens (D)
Curried hummus (SE)
BREAKFAST
– until noon
Organic porridge oats, blood orange, cardamom yoghurt,
pomegranate molasses, pistachio brittle (D, NPI, SE) – 8
In-house coconut & rose granola, Greek yoghurt, sour
cherry compôte, raspberries, cacoa nibs (D, NA, NH, NW, NPE) – 9
Organic scrambled eggs, buttered greens, chives, Tartine organic sourdough toast (D, E, W) – 9
+ O’Neill’s bacon (SU) – 3.50
All day breakfast
Smoked salmon, pickled fennel, organic poached eggs, dill & sumac creme fraiche, blood orange & smoked almond dressing, house rye soda bread (D, E, F, NA, W) – 15.5
Mango & pineapple smoothie bowl, In-house coconut, cardamom & rose granola, cashew butter, fresh blueberries, toasted coconut (NA, NH, NPE, NW, P) – 12
Sautéed wild mushrooms, white bean & miso spread, coriander pesto, tensterstem broccoli, cashew rayu, Tartine organic sourdough (NC, SE, S, W) – 15
+Organic poached egg (E) 1.75
Lunch
– From noon
Soup, in-house soda bread (ask your server) (C, D, W) – 7.5
See our specials board, or ask your server about our daily specials (C, D, E, F, M, N, O, P, S, SE, SU, W)
Plates
Tandoori spiced halloumi, curried hummus, lemon yoghurt, crispy leeks, pickled chili, organic fried egg, masala peanuts, Tartine organic sourdough (D, E, P, SE, W) – 16.5
Garlic & fenugreek flatbread, spiced cauliflower bhaji, cauliflower & tahini purée, pumpkin seed relish, pomegranate, coriander (SE, W) – 15.5
Shawarma spiced lamb mince, harissa yoghurt, mojo verde, pickled & crispy shallot, organic fried egg, hazelnut dukkah, Tartine organic sourdough (D, E, NH, SE, W) – 16.50
Sandwich
(Served on Tartine organic sourdough)
See our specials board, or ask your server about our sandwiches
Add soup – 3
Gluten free bread available + 0.5
Sides
+ any side -3.50
O’Neill’s bacon (SU)
O’Neill’s sausage (SU, W)
Two organic eggs (E)
Green salad
Avocado
Curried hummus (SE)
Toasted organic sourdough bread with butter (D, W)
Halloumi fries(D) + 2
Smoked Salmon (F) + 1
*Last orders 3.45pm
In-house coconut & rose granola, Greek yoghurt, sour cherry compôte, raspberries, cacoa nibs (D, NA, NC, NH, NPE, NW) – 9
Mango & pineapple smoothie bowl, In-house coconut & rose granola, cashew butter, fresh blueberries, toasted coconut (NA, NC, NH, NPE, NW) – 12
Organic scrambled eggs, Gochujang ketchup, cashew & sesame rayu, scallion yoghurt, pickled chili, Tartine organic sourdough (D, E, NC, W, SE) – 13.5
+ O’Neill’s bacon (SU) – 3.50
Sautéed wild mushrooms, white bean &
miso spread, coriander pesto, tenderstem broccoli, cashew rayu, Tartine organic sourdough
(NH, S, SE, W) – 16
+ Organic poached egg (E) – 1.75
,
Tandoori spiced halloumi, curried hummus, lemon yoghurt, crispy leeks, pickled chili, organic fried egg, masala peanuts, Tartine organic sourdough (D, E, P, SE, W) – 16.5
Smoked salmon, pickled fennel, organic poached eggs, dill & sumac creme fraiche, blood orange & smoked almond dressing, house rye soda bread (C, D, E, F, M, W) – 16
Shawarma spiced lamb mince, harissa yoghurt, mojo verde, pickled & crispy shallot, organic fried egg, hazelnut dukkah, Tartine organic sourdough(C, D, E, F, M) – 16
Spiced sugar waffles, apple compote, miso caramel, ginger & vanilla custard, brown butter crumble, Chantilly cream (D, E, W) – 13.5
+ millionaire’s streaky bacon – 4
Sides
+special side
Millionaire’s bacon (SU) – 4
Smoked salmon (SU) – 4.5
Halloumi fries(D) – 5.5
+any other side – 3.5
O’Neill’s bacon (SU)
O’Neill’s sausage (SU, W)
Two organic eggs (E)
Toasted Tartine organic sourdough with butter (D, W)
Buttered greens (D)
Curried hummus (SE)
Your order & payment will be taken at your table.
Tips are pooled together & divided between the whole team. Cash tips are better for staff. Card tips are subject to government taxes.
10 per cent service charge on parties of 6 or more
For the comfort of all customers, we politely request that laptops & tablets are not used in the restaurant during busy periods, and at weekends.
C – Celery, D – Dairy, E – Eggs, F – Fish, M – Mustard, MO – Molluscs, NA – Almonds, NC – Cashews, NH – Hazelnuts, NPE – Pecans, NPI – Pistachio, NW – Walnuts, P – Peanut, S – Soybean, SE – Sesame, SU – Sulfites, W – Wheat
Organic Eggs: Rod’s Eggs
Organic Veg: McNally’s Family Farm Rhubarb: Ryan’s Rhubarb
Wine: Wines Direct, Fíon, Le Caveau, WineMason
Sourdough: Tartine
Organic Milk & Cream: Village Dairy
Seafood: Kish Fish, Sustainable Seafood Ireland
Cheeses & Olives: Lilliput, Macroom
Meat: McLoughlins Butchers, O’Neill’s Bacon
All of our meat is Irish, locally sourced, and free range where possible.
Packaging: Down2Earth